For the second-to-last post in the Jack's Lantern series, I have 3 pictures to share. They were taken on October 1, 2007, which is the day I transferred the beer from primary to secondary fermentation.
Here's a picture of the beer in the primary fermenter, after about 2 weeks of fermentation:
I used the ultra-high-tech method of putting the bucket on a table and standing on a chair to siphon the beer into a glass carboy for secondary fermentation:
The final post in the Jack's Lantern series will include pictures of the bottling process, as well as my thoughts on the final taste of the brew.
